Would you like access to the
Food Safety Summit 2021 Recordings?

You can have access to cutting-edge presentations from almost 20 local and international doctors, professors, and food safety professionals from a multitude of sectors and specialties. The Summit topics included food safety hazards, water safety, foodborne pathogens in fresh produce, Listeria monocytogenes, mycotoxins, allergens, Campylobacter, food safety culture, FSSC22000 v5.1, Global G.A.P, food fraud, environmental monitoring programmes and water reuse in food manufacturing.

Only available until 31 July 2021. 

Price reduced - Cost R1500 excl VAT

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